| Daily A-La-Carte Specials Note. The Daily Specials shown below are current but are subject to change. Our waiting staff will advise you of any changes. |
Dips
| Trio Of Dips | $ 13.00 | |||
| Red Lentil puree / avocardo & basil / hommus. |
Appetisers
| Soup of the Day | $ 10.00 | |||
| White mushroom W a truffled cruton. | ||||
| King Scallops | $ 13.90 | |||
| W beef marrow tortelini and jus. |
Mains
| Fish of the Day | $ 32.50 | |||
| Potato Crusted Barramundi Fillet W Sauteed Baby Gem Lettuce & White Butter Sauce. | ||||
| Duck & Wild Mushroom Stroganoff | $ 31.90 | |||
| Served in a vol au vant W sauteed brussel sprouts & parsnip puree. | ||||
| Beef And Reef | $ 35.00 | |||
| Prime fillet of beef cooked to your liking topped with prawns in a garlic buerre blanc. |
Desserts
| Passionfruit Souffle | $ 14.00 | |||
| W Orange Icecream (Takes 25Min To Cook). |
Bookings can be made on (08) 8344-8147, or for more information about how we can cater
for your event, please contact us.